Trattoria piu is open until December 24 2pm for picking up meals and beverages.
Afterwards we are closing until probably January 31, 2021. Gabriella will go into her well-deserved retirement. Don't be scared, there are good news: Trattoria piu stays in the family. In January we beautify, rearrange and remodel the location so that we can reopen in February with a new look. Some things remains, some will change ... let yourself be surprised 😊
Are you curios? Then follow us on Instagram and Facebook. We will keep you up to date with short posts.
We are grateful for the awesome support in this difficult year and wish you and your family a Happy Holiday Season, a happy New Year 2021 and STAY HEALTHY!
Trattoria piu was founded by the Piu Family in the year 1979. We started to offer Italian meat and cheese specials like Mortadella, Prosciutto di Parma and Bel Paese. Then we open a small Italian kitchen and one of the first Italian trattoria in lower saxony was born! Trattoria piu is a real Italian trattoria defined by a homely atmosphere and original Italian dishes „cucina casalinga“. In 2010 we completed a renovation which includes new exterior and new interior and extended opening hours to 9:00pm (except on sundays).
Even without a reservation we will be glad to see you here to spend some time relaxing and enjoying the Italian food.
When you are taking a trip to Hamburg then you should visit piu Hamburg (www.piu-espressobar.de)
All the best
The Piu Family
ps: and don't forget: la vita è bella!