Sardinia is the island of ordinary table wine. The wine producers are not a Marchese or Conte, they are simple farmers fascinating with there individual wine creation and keeping this ancient tradition of wine making with superb grapes like Vermentino, Cannonau and Carignano they can count on.
Therefore we choose one oft the best sardinian wine cellars, the Cantina Mesa as our wine supplier.
Mesa has 100 hectare of wineyards on the hills of Porto Pino. It is a magic place which is inspired Gavino Sanna (one of the Owners) everytime. He is in charge for the Image and for the precious wine bottles of the wine cellar. He build together with his colleagues Giuseppe Mele a respectable team of experts, with the well-known enologist Piero Cella, with the goal to create big wines.
S’abba pro sa tanca, su bino pro sa banca
(Sardinian proverb): Water fort the earth, wine fort the table